Rye Brown IPA
Bottle conditioned, in 500 ml bottles, crown capped.
Release date 7 October 2016.
Brewed on: 9 September 2016 Bottled: October 2016
A hybrid American Brown Ale and Rye IPA.
Very low gluten 92-97ppm. I have yet to understand why the enzyme failed to create a gluten free beer.
What the customers say
"I had your Stormbrynger at the Norwich Beer Festival and thought it was the best beer that I'd tasted for years. It was like no other beer I've ever tasted and I absolutely loved it. I've been telling everyone about it since. It was so pleasing to see it win the award for Best Strong Bitter." D.A., Norwich
Martin Warren, The Poppyland Brewer